Tuesday, October 6, 2009

Chocolate Banana Coins

banana

Chocolate Banana Coins

Bananas contain all eight amino acids that our bodies cannot produce themselves. There you have it—eight reasons why you should eat them. If you have a sweet tooth, add a little chocolate for a melt-in-your-mouth dessert with all the health benefits of bananas.

Chocolate Banana Coins

By Sophie Pachella
May 13, 2009


Ingredients:

1 banana, cut into coins
1 ounce dark chocolate, melted in microwave
1 tablespoon crushed almonds

Directions:
Using a fork, dip one side of the banana coin into the chocolate, then into the almonds, and place on wax paper. Do this with all remaining coins and freeze for an hour before eating.

1 comments:

...just-rambling... said...

Yummy, at yet so simple, and good for you too!